Friday, March 15, 2013

Foods highest in vitamin E such as sunflower seeds, pecans, almonds, spinach, and collard greens are known to protect the skin from ultraviolet light, prevent cell damage from free radicals, allow cells to communicate effectively and protect against cancer and Alzheimer's disease.

Foods Highest In Vitamin E Prevent Cancer, Not Supplements

Foods highest in vitamin E such as sunflower seeds, pecans, almonds, spinach, and collard greens
are known
to protect the skin from ultraviolet light,
prevent cell damage from free radicals,
allow cells to communicate effectively and protect against cancer and Alzheimer's disease.

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